CORPORATE FINANCE 3-E









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Description

For MBA/graduate students taking a course in corporate finance.

Using the unifying valuation framework based on the Law of One Price, top researchers Jonathan Berk and Peter DeMarzo set the new standard for corporate finance textbooks. Corporate Finance blends coverage of time-tested principles and the latest advancements with the practical perspective of the financial manager. With this ideal melding of the core with modern topics, innovation with proven pedagogy, Berk and DeMarzo establish the new canon in finance.

Features

The Law of One Price: A Unifying Principle of Valuation.The Law of One Price is used as a framework, reflecting the modern idea that the absence of arbitrage is the unifying concept in valuation. This theme is explicitly introduced in Chapter 3, 'Arbitrage and Financial Decision Making,' revisited in each Part Opener, and integrated throughout the text--motivating all major concepts. This methodology directly connects theory to practice, and unifies what might appear to students as disparate topics that comprise the course syllabus (corporate finance, investments, valuation).

Teaching Students to Think Finance.In each chapter, an innovative set of learning aids teaches every student how to 'think finance.' Problem-solving study aids include:

.Common Mistakes boxes point to frequently made errors stemming from misunderstood core concepts and calculations, as well as mistakes made in practice.

.Worked Examples accompany every important concept using a procedure that illustrates both the Problem and the step-by-step Solution.

.With a simplified presentation of mathematics, this text breaks the sink-or-swim trend found in most texts by systematically using Notation Boxes as well as Numbered and Labeled Equations.

.Timelines are introduced in Chapter 4, 'The Time Value of Money,' and consistently used throughout the book when appropriate. Stressing the importance of creating timelines for every problem that involves cash flows, each worked example involving a cash flow includes a timeline as the critical first step.

Modern Research. Berk and DeMarzo introduce recent advances in finance research throughout the book. For example, Chapter 16, 'Financial Distress, Managerial Incentives, and Information,' is a full-chapter treatment of the effects of financial distress, agency issues, and asymmetric information on the firm s choice of capital structure.

Modern Practice.Throughout Corporate Finance the authors connect finance concepts to practice. Chapter 18, 'Capital Budgeting with Leverage,' shows the relationship between the WACC, APV, and Flow-to-Equity methodologies, and stresses the role of the firm s leverage policy. Then, a unique capstone to capital budgeting, Chapter 19, 'Valuation and Financial Modeling: A Case Study,' illustrates the application and real-world implementation of valuation techniques.

Applications that Reflect Real Practice. Corporate Finance highlights practices of actual companies and real people in the field with:

.Practitioner interviews
.Real-company chapter-opening examples
.Boxes that show concepts at work in business

Options for Teaching Risk and Return. Chapter 3 briefly introduces the concept of risk and return. Using the no-arbitrage concept, the reasoning behind evaluating risk relative to a benchmark is explained conceptually and allows for use of the concept of risk and return in early chapters. Later, the structure of Part IV is flexible and allows instructors to opt for brief or comprehensive coverage of the topic.

Emphasis of Capital Budgeting and Valuation. Capital budgeting and valuation is presented in two distinct stages. The first, which appears in Chapter 7, 'Fundamentals of Capital Budgeting,' focuses on cash flows, while the second stage focuses on capital budgeting and valuation in the real world in Chapter 18, Capital Budgeting with Leverage and the capstone chapter 19, 'Valuation and Financial Modeling: A Case Study.'

MyFinanceLab: Hands-on Practice. Hands-off Grading. Because practice with homework problems is crucial to learning finance, each copy of Corporate Finance comes with MyFinanceLab, a fully integrated homework and tutorial system. MyFinanceLab revolutionizes homework and practice with a unique hint and partial credit system developed by Jonathon Berk and Peter DeMarzo. Find out more at www.myfinancelab.com

New To This Edition

New 'Global Financial Crisis' boxes highlight the ongoing sovereign debt crisis and financial crisis of 2007-2009, with analysis focused on the core concepts that underlie financial decision making.

Seven new practitioner interviews support the book’s practical perspective and incorporate timely viewpoints related to recent financial turmoil in the United States and abroad.

Reorganized ratios coverage in Chapter 2 centralizes coverage in a dedicated section that provides students with the tools to holistically analyze financial statements.

New examples with non-annual interest rates in Chapter 4 provide applications of time value of money concepts in a personal loan context.

Chapter 6, 'Valuing Bonds,' now appears after Chapter 5, 'Interest Rates,' providing an immediate application of time value of money concepts to fixed debt and continuity in the interest rate determination coverage across the two chapters.

Chapter 6, 'Valuing Bonds,' addresses the risk level of fixed-debt securities as illustrated by the sovereign debt crisis, provides an overview of European debt problems, and examines whether Treasuries are risk-free securities.

New 'Using Excel' boxes provide hands-on instruction of Excel techniques and include screenshots to serve as a guide for students.

Updated text discussions, figures, and tables throughout.

作者簡介

Jonathan Berk

Jonathan Berk, Stanford University



  • 出版社:新陸書局

    新功能介紹

  • 出版日期:2013/05/01
  • 語言:英文


商品網址: CORPORATE FINANCE 3-E



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博客來書局網路書店▲零食「蝦味先」被查出使用至少5種過期原料。(圖/《ETNEWS新聞雲》資料照,下同)

地方中心/高雄報導

零食「蝦味先」5月時被查出使用至少5種過期原料,製造商裕榮食品公司已立即把全系列產品停產下架,但是回收的7萬箱食品全部都堆放在高雄大寮廠房,雨淋日曬之後,散發出惡臭味,還滋生蚊蠅,附近民眾聞到異味紛紛投訴。

「蝦味先」大寮廠房附近民眾投訴,自從被查出「蝦味先」使用過期原料後,越來越多產品停產下架,那些待廢商品堆在工廠裡「臭得要命」,原本已經清掉了海鮮原料,天氣熱又有一股臭味飄出來,「跟他們反映,都不改善!」

附近也有其他工廠負責人指出,「蝦味先」案爆發後,其廠房就一直傳出「超級臭味」,只希望廠商可以快點清理乾淨,「現在有比較好一點,畢竟是10年老鄰居了,也不方便說什麼。」

對此,裕榮食品公司謝姓經理指出,「蝦味先」雖然只查出5種產品使用過期原料,但基於負責態度,5月19日起全系列產品下架近7萬箱,因無處可放只好先放在廠房露天空地,期間已多次向衛生局報請銷毀,但最快要等到7月底才能解決,多次接到民眾反應有臭味、蚊蟲等困擾,公司也相當無奈。

「蝦味先」驚爆使用過期原料,製成泡菜、墨西哥煙燻、日式照燒以及蜜烤魷魚口味4種產品,位在高雄的工廠,被查扣2000多公斤的原料、產品,食藥署勒令停業,並將全台所有產品下架回收,光是台北市就下架了3萬多包。裕榮聲明致歉,消費者在5月18日前購買旗下的商品,1年內都可憑發票退費。

雄檢前往裕榮食品公司調查、洪宗喜住處查扣資料,也傳喚洪宗喜、身為總經理的兒子洪俊良,以及副總經理女兒洪佳玲等8人說明,訊後依照涉嫌詐欺罪嫌和食安法,裁定88歲的負責人洪宗喜500萬元交保,並限制出海、出境。

洪宗喜應訊時哽咽流淚,「年紀大了,對於管理疏忽造成員工誤用過期原料,真的很抱歉,很懊悔也很難過。」雖然案發後,裕榮食品向社會大眾致歉、也願意提供退費,但待銷毀的產品仍堆積如山,也讓附近許多民眾擔心颱風季節可能會造成新一波的環境汙染。



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